CAREERS

We want to hear from you!
up your game
JOIN OUR TEAM
Work in a dynamic and cosmopolitan restaurant in one of the hottest spots in Malta - NAAR Restobar!
  • Experience
    We require our applicants to have previous experience although we are here to help you grow and get only better in a job you love!
  • Attractive Packages
    We make sure to offer you a package that will fairly reflect on your hard work. Plus benefits!
Our Vacancies:
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See our current job offers.
Waiter / Waitress
10/08/2023

Waiter / Waitress is an excellent opportunity to start and advance within the catering industry. If you are an honest, pleasant and hardworking person you will be given great opportunities to grow within our team. Candidates with over 1 year of experience will be given preference. Good knowledge of English is a must. A valid work permit in Malta is required.
Send CV
Cashier
11/06/2023

We are looking for a presentable, trustworthy and responsible person to join our fantastic team at NAAR this summer season for a position of Cashier.

Working hours: full time 40 hours a week, 6 days a week, working time: 6pm till restaurant closing hours.

Responsibilities:
- Operates a cash register - fully accountable: tally money in the cash drawer at the beginning and end of each work shift
- Prepares accurate guest accounts and bills swiftly by ensuring that all charges are recorded and easily understood by guests
- Communicates with customers
- Welcomes & seats the guests
- Receives phone calls & manages booking system
- Assists sister restaurant team as/when/where needed

Skills required:
- Excellent communication and interpersonal skills
- Good numerical, financial and computer skills
- Clear police records

We provide a full training and an opportunity for professional growth in the hospitality industry.

An attractive package will be given to the selected candidate.

It is required that you have a valid work permit in the EU.
Send CV
Sushi Chef
10/03/2024

We are looking for a creative and adventurous Sushi Chef with an experience of over 4 yrs to provide premium gourmet experience to the guests and be a great addition to NAAR family.

Main Duties
- To prepare, craft and execute Sushi and sushi dishes
- Preparing Sushi, and sushi ingredients such as fish, seafood, rice, vegetables.
- Skillfully slicing and cutting fish, to craft sushi rolls, and traditional dishes.
- Ensuring food safety by properly storing, handling and managing stock.
- Monitor and manage inventory levels, ingredients and supplies.
- Strong communication skills with kitchen staff members and the ability to coordinate the kitchen team efficiently.

Requirements
- Must have good knowledge of Food handling and safety
- Must have previous experience in a similar role
- Must be able to work weekend and night shifts.

Apply now.
Send CV
Chef
25/06/2023

We are currently looking for a Chef to join our dynamic team.

What you will be doing:
As Chef you will be responsible for managing and coordinating main activities thereby ensuring that products, service and restaurant standards are consistently followed and exceed the expectations of our guests – with the ultimate goal of ensuring that quality culinary dishes are being served on an efficient schedule to boost the restaurant's overall profitability.

Requirements:
- Minimum 2 years of experience in a similar capacity
- Experience in Mediterranean & Asian cuisine

Join our diverse, young and vibrant team, send your CV now to careers@myoka.com
Send CV
Cleaner
11/05/2023

Our restaurant Cleaners are responsible for ensuring that each guest experiences a Legendary environment.

  • Maintain and clean work station, dishes and kitchen utensils
  • Maintaining excellent sanitation standards.
  • Sweeping and mopping floors.
  • Cleaning restrooms.
  • High dusting, windows and blinds.
  • Cleaning lights, decorations and wall mounts.
Send CV
Asst. Restaurant Manager
25/03/2023

The Assistant Restaurant Manager is responsible for the administration, management and operation of the restaurant together with the Restaurant Manager. He/she needs to know every aspect of the business inside and out; from food and drinks preparation and presentation, to mastering the POS and Stock Control System, as well as all other company standards and processes, however minor.
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Shift Leader
02/03/2023

The Shift Leader inspires and motivates the team to achieve amazing results and provide excellent customer service. He/she ensures efficient restaurant operation, as well as high production, productivity, quality and customer-service standards. In this role, management skills and experience in both front and back of house are required. The Shift Leader oversees the dining room, checks-in with customers and balances seating capacity. He/she is expected to lead by example and uplift our staff during busy moments in our fast-paced environment by ensuring our restaurant runs smoothly, and that customers have pleasant dining experiences.

Minimum experience of 2 years in a large establishment in a similar role and a valid work permit are essential.
Send CV
Experienced Cocktail Bartender
09/02/2023

Do you love creating cocktails that rock and wow your clients? Join our team. Have on you:

- 2 years of proven experience
- good cocktails knowledge
- great personal skills
- good knowledge of English.
Send CV
Host
12/05/2023

As a host you are the first person to meet a guest when they enter the restaurant, and you are also in charge of the beginning part of the dining experience. Your main responsibilities are seating guests and managing reservations. To be a great host, you should be friendly and warm, and always be working to create the best possible dining experience.
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